Klenda Seafood Blog

Maine’s soft-shell lobster season is fast approaching. That time of year when a lobster’s meat is savory, sweet, and tender. The soft-shell lobster season can’t… Read more »

Finding the best Maine lobster delivery is a sure way to get a taste of Maine any time of the year. Thanks to the internet,… Read more »

You can take advantage of Maine crab season any time of the year. Once considered a nuisance bycatch caught in lobster traps, crabs were tossed… Read more »

If you live away, you don’t have to wait until you visit to get Maine lobster. Like so many people across the country and worldwide,… Read more »

Wondering what to cook with lobster tails? Sweet, savory, and delicious, fresh Maine lobster tails can be perfectly cooked in numerous ways. Large in size,… Read more »

Fresh Maine lobster is often regarded as the ultimate summertime delicacy, but it can still be enjoyed in the depths of winter. As the temperatures… Read more »

In some circles in Maine, weighing the pros and cons of fresh lobster vs. frozen lobster is a subject not taken lightly. Chefs, restaurateurs, distributors,… Read more »

Learning how to cook frozen lobster tails is relatively easy. The hard part will be deciding which way to prepare them—in the oven, on the… Read more »

Buying lobster wholesale refers to businesses that routinely purchase lobster in volume at a discount to sell it at a higher price to their customers…. Read more »

Atlantic bluefin tuna is one of the Gulf of Maine’s largest and most highly prized fish. Known for their lightning-fast speed, these tuna are surface-dwelling,… Read more »