Fresh From the Coast of Maine
At Klenda Seafood Inc, we believe that the seafood industry’s long-term viability begins with responsibly managed fisheries, traceability, and transparency. We focus on local and seasonal seafood sourced from fishers who care as much about the health of the Maine coast and the world’s oceans as we do.
Established in 1982, David Klenda and his family sought to grow and procure some of the very best lobsters that Maine’s cold waters had to offer. With a combination of specialty cooking methods and a deep connection to the people of Portland’s working waterfront, Klenda was able to produce some of the finest seafood on the market.
Today, Klenda Seafood offers fresh Maine lobster wholesale or direct (live or hand-picked lobster meat), seasonal shellfish, and finfish. We offer three types of shipping methods, use industry-leading packaging products to ensure humane shipping practices and non-toxic packing, and guarantee the shipment’s integrity.
As a family-owned company, it is our goal for customers to feel confident that the products we offer are responsibly sourced and always the highest quality.
Klenda Seafood is a local, second- generation family business. We know Maine, we grew up on Maine’s waters, and we know seafood. Our expertise allows us to offer a better product.Our History
Our seafood is always fresh, never frozen— a difference you can taste. We utilize humane shipping techniques, and we don’t pad our product with excess water.Our Products
We see ourselves as guardians of the sea. Although there are more fishermen than ever, catches are larger. Our business also sustains Maine’s fishing communities.Our Commitment